Mudawaroch, Roisu Eny, Setiyono Setiyono, Lies Mira Yusiati, and Edi Suryanto. “Perubahan Warna Sosis Ayam Fermentasi Dengan Penambahan Nitrit Dan Lactobacillus Fermentum BR 17 ”. Jurnal Riset Agribisnis dan Peternakan 3, no. 2 (December 31, 2018): 37-45. Accessed November 16, 2024. https://ebook.umpwr.ac.id/index.php/jrap/article/view/155.