Mudawaroch, R. E., R. Lestari, and R. Rinawidiastuti. “Lama Simpan Telur Pindang Ditinjau Dari Total Bakteri : The Storage Time of Boiled Eggs in Terms of Total Bacteria”. Jurnal Riset Agribisnis Dan Peternakan, Vol. 7, no. 2, Dec. 2022, pp. 16-24, https://ebook.umpwr.ac.id/index.php/jrap/article/view/3364.