R. E. Mudawaroch and S. Setiyono, “Lama Penyimpanan Daging Ayam Broiler dalam Kemasan Atmosfer Termodifikasi dalam Suhu Dingin : Storage Time for Broiler Chicken Meat in Modified Atmosphere Packaging at Cold Temperatures”, jrap, vol. 9, no. 2, pp. 88-100, Dec. 2024.