Habiburrochman, M., Mudawaroch, R. E., & Iskandar, F. (2022). Umur Simpan Telur Puyuh Yang Direndam Dalam Ekstrak Etanol Kulit Manggis (Garcia Mangostana L ) terhadap Kualitas Fisik Telur Puyuh: Shelf Life of Quail Eggs Soaked in Ethanol Extract of Mangosteen Peel (Garcia Mangostana L ) on Physical Quality of Quail Eggs. Jurnal Riset Agribisnis Dan Peternakan, 7(1), 24-31. Retrieved from https://ebook.umpwr.ac.id/index.php/jrap/article/view/3253